| Nombre | Comunicación en Ciencia y Tecnología de los Alimentos |
|---|---|
| Código | CICA3105 |
| Institución |
|
| Nº | Curso | Relevancia |
|---|---|---|
| 1 |
|
69% |
| 2 |
|
69% |
| 3 |
|
69% |
| 4 |
|
69% |
| 5 |
|
69% |
| 6 |
|
69% |
| 7 |
|
69% |
| 8 |
|
69% |
| 9 |
|
69% |
| 10 |
|
60% |
| 11 |
|
60% |
| 12 |
|
60% |
| 13 |
|
60% |
| 14 |
|
60% |
| 15 |
|
60% |
| 16 |
|
60% |
| 17 |
|
60% |
| 18 |
|
60% |
| 19 |
|
60% |
| 20 |
|
60% |
| 21 |
|
60% |
| 22 |
|
60% |
| 23 |
|
60% |
| 24 |
|
60% |
| 25 |
|
60% |
| 26 |
|
60% |
| 27 |
|
60% |
| 28 |
|
60% |
| 29 |
|
60% |
| 30 |
|
60% |
| 31 |
|
60% |
| 32 |
|
60% |
| 33 |
|
60% |
| 34 |
|
60% |
| 35 |
|
60% |
| 36 |
|
60% |
| 37 |
|
60% |
| 38 |
|
59% |
| 39 |
|
59% |
| 40 |
|
59% |
| 41 |
|
59% |
| 42 |
|
59% |
| 43 |
|
59% |
| 44 |
|
59% |
| 45 |
|
59% |
| 46 |
|
59% |
| 47 |
|
59% |
| 48 |
|
59% |
| 49 |
|
59% |
| 50 |
|
59% |
| 51 |
|
59% |
| 52 |
|
58% |
| 53 |
|
58% |
| 54 |
|
58% |
| 55 |
|
58% |
| 56 |
|
58% |
| 57 |
|
58% |
| 58 |
|
58% |
| 59 |
|
58% |
| 60 |
|
57% |
| 61 |
|
57% |
| 62 |
|
57% |
| 63 |
|
57% |
| 64 |
|
57% |
| 65 |
|
57% |
| 66 |
|
57% |
| 67 |
|
57% |
| 68 |
|
57% |
| 69 |
|
57% |
| 70 |
|
57% |
| 71 |
|
57% |
| 72 |
|
57% |
| 73 |
|
57% |
| 74 |
|
56% |
| 75 |
|
56% |
| 76 |
|
56% |
| 77 |
|
56% |
| 78 |
|
56% |
| 79 |
|
56% |
| 80 |
|
56% |
| 81 |
|
56% |
| 82 |
|
55% |
| 83 |
|
55% |
| 84 |
|
55% |
| 85 |
|
55% |
| 86 |
|
55% |
| 87 |
|
55% |
| 88 |
|
55% |
| 89 |
|
55% |
| 90 |
|
55% |
| 91 |
|
55% |
| 92 |
|
55% |
| 93 |
|
55% |
| 94 |
|
55% |
| 95 |
|
55% |
| 96 |
|
55% |
| 97 |
|
55% |
| 98 |
|
55% |
| 99 |
|
55% |
| 100 |
|
55% |
Lilian E. Abugoch James
Claudio Inostroza B.
Andrea Bunger T.
Andrés G. Seguel
Roberto Lemus Mondaca
Jaime Ortiz V.
Luis Puente Díaz
Diego Vasco C.
Vilma Quitral Robles
Paula Jiménez
Alejandra Valencia Canessa
Rodrigo Valenzuela
Paula García
Melanie Colet L.
María Larraín B.
Jocelyn Fuentes G.
Carmen G. González
Maria Villamizar S.
Cielo Char
José Romero Reyes
Luis López V.