2020-Springmann-BMJ-The healthiness and sustainability of national and global food based dietary guidelines.pdf 6 Oct 202006/10/20 a las 10:30 hrs.2020-10-06 10:30:06

Fernando Pizarro

2016-Aleksandrowicz -PlosOne-The Impacts of dietary change on greenhouse gas emissions, land use, water use, and health- a systematic review.pdf 6 Oct 202006/10/20 a las 10:29 hrs.2020-10-06 10:29:06

Fernando Pizarro

2020-Venegas- NutrJ-Consumption of non-nutritive sweeteners by pre-schoolers of the food and environment Chilean cohort (FECHIC) before the implementation of the Chilean food labelling and advertising law.pdf 6 Oct 202006/10/20 a las 10:28 hrs.2020-10-06 10:28:06

Fernando Pizarro

2019-Nettleton-Nutrients Low-Dose Stevia (Rebaudioside A) Consumption Perturbs Gut Microbiota and the Mesolimbic Dopamine Reward System.pdf 6 Oct 202006/10/20 a las 10:27 hrs.2020-10-06 10:27:06

Fernando Pizarro

2020-Kinra-PlosM-Effect of supplemental nutrition in pregnancy on offspring’s risk of cardiovascular disease in young adulthood Long-term follow-up of a cluster trial from India.pdf 6 Oct 202006/10/20 a las 10:26 hrs.2020-10-06 10:26:06

Fernando Pizarro

2019-Wibaek-AJCN-Body mass index trajectories in early childhood in relation to cardiometabolic risk profile and body composition at 5 years of age.pdf 6 Oct 202006/10/20 a las 10:25 hrs.2020-10-06 10:25:06

Fernando Pizarro